Name: Blueberry Delight
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 package (8 ounces) cream cheese, softened -; 1/2 cup confectioners' sugar -; 1 can (14 ounces) sweetened condensed milk -; 1 package (3.4 ounces) instant vanilla pudding mix -; 1 carton (12 ounces) frozen whipped topping, thawed, divided -; 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes -; 1 quart fresh or frozen blueberries, thawed -; Additional blueberries, optional -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Blueberry Delight

1. 1 package (8 ounces) cream cheese, softened -

2. 1/2 cup confectioners' sugar -

3. 1 can (14 ounces) sweetened condensed milk -

4. 1 package (3.4 ounces) instant vanilla pudding mix -

5. 1 carton (12 ounces) frozen whipped topping, thawed, divided -

6. 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes -

7. 1 quart fresh or frozen blueberries, thawed -

8. Additional blueberries, optional -

How to cook deliciously - Blueberry Delight

1. Stage

In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in milk and dry pudding mix. Fold in 1-1/2 cups of whipped topping.

2. Stage

Place half of the cake cubes in a 3-qt. glass bowl. Layer with half of the berries and pudding mixture. Cover with remaining cake cubes. Layer with remaining berries and pudding mixture.

3. Stage

Spread remaining whipped topping over top. Garnish with additional berries if desired. Store leftovers in the refrigerator.