Name: Broccoli cutlets
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Broccoli - 400 gram; Garlic - 1 clove; Parsley (greens) - 10 gram; Green onion (feather) - 10 gram; Chicken egg - 2 PC.; Breadcrumbs - 3 tbsp; Hard cheese - 120 gram; Black pepper - taste; Salt - taste

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Broccoli cutlets

1. Broccoli - 400 gram

2. Garlic - 1 clove

3. Parsley (greens) - 10 gram

4. Green onion (feather) - 10 gram

5. Chicken egg - 2 PC.

6. Breadcrumbs - 3 tbsp

7. Hard cheese - 120 gram

8. Black pepper - taste

9. Salt - taste

How to cook deliciously - Broccoli cutlets

1. Stage

Disassemble broccoli into inflorescences, wash and grind in a blender or pass through a meat grinder.

2. Stage

Transfer the broccoli into a bowl and add finely chopped green onions and parsley. Parsley can be replaced with dill or added in half.

1. Stage. Broccoli cutlets: Transfer the broccoli into a bowl and add finely chopped green onions and parsley. Parsley can be replaced with dill or added in half.

3. Stage

Add the minced garlic and beat in the eggs.

4. Stage

Grate the cheese and add to the bowl.

5. Stage

Add breadcrumbs, salt and pepper to taste. Mix well.

6. Stage

With wet hands, make cutlets from minced meat and put them on a pan covered with parchment or foil, bake at 180 degrees for 15-20 minutes.

1. Stage. Broccoli cutlets: With wet hands, make cutlets from minced meat and put them on a pan covered with parchment or foil, bake at 180 degrees for 15-20 minutes.

7. Stage

Serve ready cutlets to any side dish or just with any sauce.

8. Stage

Bon Appetit!!!

9. Stage

Broccoli cutlets are very tasty, fragrant and juicy. Such cutlets are perfect for those who follow their figure, as well as children, they like them especially for the bright and juicy color. Cooking such a dish is very simple and fast, they can also be fried in vegetable oil, but in the oven it will be much more useful and spend less time.