Name: Onion, Garlic, Cheese Bread
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Warm water - 1 cup; Warm water - 1 tablespoon; Margarine - 2 tablespoons; Bread flour - 3 cups; Dry milk powder - 2 tablespoons; White sugar - 2 tablespoons; Salt - 1 ½ teaspoons; Active dry yeast - 2 teaspoons; Shredded sharp Cheddar cheese - 1 cup; Dried minced onion, divided - 3 tablespoons; Garlic powder - 2 teaspoons

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Onion, Garlic, Cheese Bread

1. Warm water - 1 cup

2. Warm water - 1 tablespoon

3. Margarine - 2 tablespoons

4. Bread flour - 3 cups

5. Dry milk powder - 2 tablespoons

6. White sugar - 2 tablespoons

7. Salt - 1 ½ teaspoons

8. Active dry yeast - 2 teaspoons

9. Shredded sharp Cheddar cheese - 1 cup

10. Dried minced onion, divided - 3 tablespoons

11. Garlic powder - 2 teaspoons

How to cook deliciously - Onion, Garlic, Cheese Bread

1. Stage

Place 1 cup plus 1 tablespoon warm water, margarine, bread flour, milk powder, sugar, salt, and yeast into a bread machine in the order listed. Run White cycle. When the machine beeps indicating it's time to add remaining ingredients, add Cheddar cheese, 2 tablespoons dried onion, and garlic powder.

2. Stage

When the final knead cycle is complete, sprinkle remaining 1 tablespoon dried onion over loaf and close the lid. Remove loaf from the machine after the full cycle is done; total time should be about 2 hours 55 minutes.