Recipe information
Ingredients for - Broiled Stone Fruit with Cardamom Banana Soft Serve
1. Frozen bananas - 3
2. Almond Breeze Almondmilk Vanilla - 2 cups
5. Plums, halved and pitted - 2
6. Nectarines, halved and pitted - 2
9. Chia seeds for garnish - 2 tablespoons
10. Fresh blueberries for garnish - 2 tablespoons
How to cook deliciously - Broiled Stone Fruit with Cardamom Banana Soft Serve
1. Stage
Place fruit in a baking dish, cut side up and pour cider over top. Sprinkle tops with sugar and cook at 425 degrees F for 17 minutes and finish under the broiler until browned.
2. Stage
To make soft serve, place ingredients in a blender and blend until smooth. Serve under fruit immediately or chill in freezer in a dish for 1 hour to make more scoopable.
3. Stage
Sprinkle with chia seeds and blueberries.