Ingredients for - Brown Mustard Potato Salad

1. Red potatoes, diced 8
2. Hard-boiled eggs, chopped 3
3. Mayonnaise, or to taste 1 cup
4. Red onion, minced ½
5. Spicy brown mustard ¼ cup
6. Sweet pickle relish 4 teaspoons
7. Chopped fresh parsley 1 teaspoon
8. Chopped fresh dill 1 teaspoon
9. Ground black pepper 1 pinch
10. Paprika 1 pinch

How to cook deliciously - Brown Mustard Potato Salad

1 . Stage

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain potatoes and run under cold water to cool.

2 . Stage

Mix potatoes, eggs, mayonnaise, onion, brown mustard, pickle relish, parsley, dill, black pepper, and paprika together in a bowl until evenly coated.