Ingredients for - Captain's Avocado Bean Dip

1. Avocado - peeled, pitted, and quartered ½ large
2. Salsa 3 tablespoons
3. Mayonnaise 3 tablespoons
4. Lime juice 2 teaspoons
5. Chili powder ½ teaspoon
6. Ground cumin ½ teaspoon
7. Garlic powder ½ teaspoon
8. Refried beans ½ (16 ounce) can

How to cook deliciously - Captain's Avocado Bean Dip

1 . Stage

Mash avocado in a bowl using a fork until smooth. Stir salsa, mayonnaise, lime juice, chili powder, cumin, and garlic powder into mashed avocado using a fork. Gradually stir refried bean into dip. Refrigerate until chilled, at least 30 minutes.