Name: Sweet and Sour Grilled Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Packed brown sugar - ½ cup; Olive oil - ¼ cup; Apple cider vinegar - ¼ cup; Mustard - 3 tablespoons; Lime juice - 1 tablespoon; Lemon juice - 1 tablespoon; Garlic, minced - 1 clove; Seasoned salt - 1 teaspoon; Ground black pepper - 1 teaspoon; Bone-in chicken thighs - 6 (5 ounce)

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Sweet and Sour Grilled Chicken

1. Packed brown sugar - ½ cup

2. Olive oil - ¼ cup

3. Apple cider vinegar - ¼ cup

4. Mustard - 3 tablespoons

5. Lime juice - 1 tablespoon

6. Lemon juice - 1 tablespoon

7. Garlic, minced - 1 clove

8. Seasoned salt - 1 teaspoon

9. Ground black pepper - 1 teaspoon

10. Bone-in chicken thighs - 6 (5 ounce)

How to cook deliciously - Sweet and Sour Grilled Chicken

1. Stage

Combine brown sugar, oil, vinegar, mustard, lime juice, lemon juice, garlic, seasoned salt, and pepper in a medium bowl and mix well.

2. Stage

Place chicken in a glass or ceramic bowl and cover with sauce. Cover the bowl with plastic wrap and marinate in the refrigerator, 8 hours or overnight.

3. Stage

Preheat an outdoor grill for medium heat and lightly oil the grate.

4. Stage

Remove chicken from the marinade and shake off excess. Discard the remaining marinade.

5. Stage

Cook chicken on the preheated grill until chicken is no longer pink in the center and the juices run clear, 8 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).