Recipe information
Ingredients for - Hot Bean Dip
How to cook deliciously - Hot Bean Dip
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Mix cream cheese and sour cream together in a medium bowl until well blended. Mix in refried beans, 1/2 of the Cheddar cheese, 1/2 of the Monterey Jack cheese, green onions, parsley, taco seasoning, and hot pepper sauce. Transfer mixture to an 8x12-inch baking dish and sprinkle remaining Cheddar and Monterey Jack over top.
3. Stage
Bake in the preheated oven until dip is hot and bubbly and cheese is golden brown, 20 to 30 minutes.
