Turkey Nacho Bake
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Turkey Nacho Bake

1. Ground turkey - 1 pound
2. Garlic, chopped - 2 cloves
3. Freshly ground black pepper to taste - 2 cloves
4. Crushed red pepper flakes - 2 teaspoons
5. Chopped fresh chives - 2 tablespoons
6. Hot sauce (Optional) - 2 tablespoons
7. Dry taco seasoning mix - 1 (1 ounce) package
8. Refried beans - 1 (14 ounce) can
9. Tortilla chips - 1 (14.5 ounce) package
10. Shredded Cheddar cheese - 2 cups
11. Sliced black olives - 1 (4 ounce) can
12. Ripe tomato, diced - 1
13. Green onions, sliced - 1 bunch

How to cook deliciously - Turkey Nacho Bake

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a large skillet over medium heat, begin to brown the ground turkey. Stir in garlic, pepper, 1 teaspoon red pepper flakes, and 1 tablespoon chives. Stir in 1 tablespoon hot sauce. When the turkey is browned, stir in taco seasoning mix according to package instructions.

3. Stage

Pour the beans into a microwave safe bowl, and heat in the microwave until softened. Stir in 1 tablespoon chives and 1 tablespoon hot sauce.

4. Stage

Spread the tortilla chips across the bottom of a baking sheet. Spoon the beans mixture over the chips. Then spread the turkey mixture across the top. Sprinkle cheese, then olives, tomatoes, green onions, and remaining 1 teaspoon of crushed red pepper flakes over the top.

5. Stage

Bake in preheated oven until cheese is melted, about 15 minutes