Name: Dad's Grilled Hot Wings
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Chicken wings - 5 pounds; Poultry seasoning salt, or to taste - ¼ teaspoon; Garlic salt - 1 dash; Freshly ground black pepper to taste - 1 dash; Buffalo wing sauce (such as Frank's RedHot®) - 1 (8 ounce) bottle; Butter - ¼ cup

Ingredients for - Dad's Grilled Hot Wings

1. Chicken wings 5 pounds

2. Poultry seasoning salt, or to taste ¼ teaspoon

3. Garlic salt 1 dash

4. Freshly ground black pepper to taste 1 dash

5. Buffalo wing sauce (such as Frank's RedHot®) 1 (8 ounce) bottle

6. Butter ¼ cup

How to cook deliciously - Dad's Grilled Hot Wings

1 . Stage

Cut wings into sections and discard tips. Season with poultry seasoning salt, garlic salt, and black pepper.

2 . Stage

Preheat grill for medium heat and lightly oil the grate.

3 . Stage

Cook wings on the grill, turning occasionally, until skin is golden brown, about 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Remove wings from grill; keep grill hot.

4 . Stage

Pour hot sauce into a deep, microwave-safe serving dish; add butter. Heat in a microwave oven until butter is melted, about 1 minute. Stir to combine.

5 . Stage

Dip grilled wings into sauce and return to the hot grill. Cook for 3 minutes. Dip wings in sauce a second time; return to grill and cook 3 to 5 minutes more. Place wings in serving dish with remaining sauce.