Name: Carolyn's Chicken Tater Tot Casserole
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: Olive oil cooking spray -; Skinless, boneless chicken strips - 4; Chicken gravy - 1 (10.5 ounce) can; Cream of chicken soup - 1 (10.5 ounce) can; Evaporated milk - 1 cup; Sage and onion stuffing mix (such as Pepperidge Farm®) - 1 cup; Minced onion - ½ cup; Minced garlic - 2 teaspoons; Celery seed - ¼ teaspoon; Ground black pepper to taste - 1 pinch; Frozen bite-size potato nuggets (such as Tater Tots®) - 1 (32 ounce) package; Shredded mozzarella cheese - ½ cup; Shredded Cheddar cheese - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Carolyn's Chicken Tater Tot Casserole

1. Olive oil cooking spray -

2. Skinless, boneless chicken strips - 4

3. Chicken gravy - 1 (10.5 ounce) can

4. Cream of chicken soup - 1 (10.5 ounce) can

5. Evaporated milk - 1 cup

6. Sage and onion stuffing mix (such as Pepperidge Farm®) - 1 cup

7. Minced onion - ½ cup

8. Minced garlic - 2 teaspoons

9. Celery seed - ¼ teaspoon

10. Ground black pepper to taste - 1 pinch

11. Frozen bite-size potato nuggets (such as Tater Tots®) - 1 (32 ounce) package

12. Shredded mozzarella cheese - ½ cup

13. Shredded Cheddar cheese - ½ cup

How to cook deliciously - Carolyn's Chicken Tater Tot Casserole

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.

2. Stage

Heat a large skillet over medium heat. Spray lightly with cooking spray. Add chicken strips; cook until no longer pink in the center and the juices run clear, about 4 minutes per side. Cut into cubes.

3. Stage

Transfer chicken to a large bowl. Add chicken gravy, cream of chicken soup, evaporated milk, stuffing mix, onion, garlic, celery seed, and black pepper; mix until combined.

4. Stage

Spread frozen potato nuggets in the bottom of the prepared pan. Pour chicken mixture evenly on top. Sprinkle mozzarella cheese and Cheddar cheese on top.

5. Stage

Bake casserole in the preheated oven until golden and bubbly, about 45 minutes.