Ingredients for - Cauliflower With a Kick
2.
Parsnip, peeled and sliced 1
How to cook deliciously - Cauliflower With a Kick
1 . Stage
Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add cauliflower and parsnips, recover, and steam until soft, about 15 minutes.
2 . Stage
Drain the vegetables. Mash using a hand masher or electric mixer. Gradually add milk and butter and mash to desired consistency. Season to taste with salt and pepper; serve warm.
Recipe information
Cooking:
10 min.
Servings per container:
8
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