Name: Chad's Slow Cooker Taco Soup
Prep time: 20 min
Cook time: 20 min
Yield: 20
Ingredients: Ground beef - 1 pound; Bulk hot pork sausage - 1 pound; Crushed tomatoes - 1 (28 ounce) can; Whole kernel corn with red and green bell peppers (such as Mexicorn®), drained and rinsed - 1 (15.25 ounce) can; Black beans, rinsed and drained - 1 (14.5 ounce) can; Kidney beans, rinsed and drained - 1 (14 ounce) can; Ranch dressing mix - 1 (1 ounce) package; Taco seasoning mix - 1 (1 ounce) package; Onion, chopped - 1; Green bell pepper, chopped - 1; Red bell pepper, chopped - 1; Diced tomatoes with green chile peppers (such as RO*TEL®), undrained - 1 (14.5 ounce) can; Chili sauce - ½ cup; Fresh jalapeno peppers, diced - 2; Dark beer - 1 (12 fluid ounce) can or bottle; Ground black pepper to taste - 1 (12 fluid ounce) can or bottle

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Chad's Slow Cooker Taco Soup

1. Ground beef - 1 pound

2. Bulk hot pork sausage - 1 pound

3. Crushed tomatoes - 1 (28 ounce) can

4. Whole kernel corn with red and green bell peppers (such as Mexicorn®), drained and rinsed - 1 (15.25 ounce) can

5. Black beans, rinsed and drained - 1 (14.5 ounce) can

6. Kidney beans, rinsed and drained - 1 (14 ounce) can

7. Ranch dressing mix - 1 (1 ounce) package

8. Taco seasoning mix - 1 (1 ounce) package

9. Onion, chopped - 1

10. Green bell pepper, chopped - 1

11. Red bell pepper, chopped - 1

12. Diced tomatoes with green chile peppers (such as RO*TEL®), undrained - 1 (14.5 ounce) can

13. Chili sauce - ½ cup

14. Fresh jalapeno peppers, diced - 2

15. Dark beer - 1 (12 fluid ounce) can or bottle

16. Ground black pepper to taste - 1 (12 fluid ounce) can or bottle

How to cook deliciously - Chad's Slow Cooker Taco Soup

1. Stage

Brown the ground beef completely in a large skillet over medium heat; drain. Transfer the beef to a slow cooker.

2. Stage

Brown the sausage completely in a large skillet over medium heat; drain. Transfer the beef to a slow cooker.

3. Stage

Add the crushed tomatoes, corn, black beans, kidney beans, ranch dressing mix, taco seasoning mix, onion, green bell pepper, red bell pepper, diced tomatoes with green chile peppers, chili sauce, jalapeno peppers, beer, and black pepper to the slow cooker. Set slow cooker to Low and cook 8 to 10 hours, or, if you prefer, on High for 4 to 6 hours.