Ingredients for - Slow Cooker Sweet and Tangy Chicken

1. Barbeque sauce 2 (18 ounce) bottles
2. Pineapple chunks 1 (15 ounce) can
3. Green bell pepper, chopped 1
4. Onion, chopped 1
5. Garlic, minced 2 cloves
6. Boneless, skinless chicken breast halves 8

How to cook deliciously - Slow Cooker Sweet and Tangy Chicken

1 . Stage

In a large bowl, mix together barbecue sauce, pineapple with juice, green bell pepper, onion, and garlic.

2 . Stage

Arrange 4 of the chicken breasts in the bottom of a slow cooker. Pour half of the barbecue sauce over the chicken. Place remaining chicken in slow cooker, and pour remaining sauce over the top.

3 . Stage

Cover, and cook on Low for 8 to 9 hours.