Name: Cheddar-Butternut Squash Clafoutis
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 3 cups cubed peeled butternut squash -; 2 teaspoons olive oil -; 1 teaspoon minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed -; 1 teaspoon minced fresh thyme or 1/2 teaspoon dried thyme -; 1/2 teaspoon kosher salt -; 1/4 teaspoon coarsely ground pepper -; 4 large eggs -; 1-1/2 cups 2% milk -; 1/2 cup all-purpose flour -; 1/4 teaspoon cayenne pepper -; 2 cups shredded sharp white cheddar cheese -; 1/4 cup grated Parmesan and Romano cheese blend -; 1 tablespoon butter -; 1 tablespoon minced fresh chives -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Cheddar-Butternut Squash Clafoutis

1. 3 cups cubed peeled butternut squash -

2. 2 teaspoons olive oil -

3. 1 teaspoon minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed -

4. 1 teaspoon minced fresh thyme or 1/2 teaspoon dried thyme -

5. 1/2 teaspoon kosher salt -

6. 1/4 teaspoon coarsely ground pepper -

7. 4 large eggs -

8. 1-1/2 cups 2% milk -

9. 1/2 cup all-purpose flour -

10. 1/4 teaspoon cayenne pepper -

11. 2 cups shredded sharp white cheddar cheese -

12. 1/4 cup grated Parmesan and Romano cheese blend -

13. 1 tablespoon butter -

14. 1 tablespoon minced fresh chives -

How to cook deliciously - Cheddar-Butternut Squash Clafoutis

1. Stage

Preheat oven to 400°.

2. Stage

Place butternut squash in a 12-in. cast-iron skillet. Drizzle with oil. Sprinkle with rosemary, thyme, salt and pepper; toss to coat. Roast until just tender, 15-20 minutes. Remove from pan and keep warm.

3. Stage

In a large bowl, whisk eggs, milk, flour and cayenne; stir in cheeses. Place butter in same skillet; place skillet in oven until butter is melted, 1-2 minutes. Carefully tilt pan to coat bottom and side with butter. Pour egg mixture into skillet; top with roasted squash.

4. Stage

Bake until puffed and edge is browned, 30-35 minutes. Let stand 15 minutes before cutting. Sprinkle with chives and additional Parmesan and Romano cheese blend.