Cheesy Breads
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Cheesy Breads

1. Shredded Cheddar cheese - 3 cups
2. Mayonnaise - 1 cup
3. Dry Ranch-style dressing mix - 1 (1 ounce) package
4. Chopped black olives, drained - 1 (2 ounce) can
5. Green onions, sliced - 4
6. French baguettes, cut into 1/2 inch slices - 2

How to cook deliciously - Cheesy Breads

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, blend Cheddar cheese, mayonnaise, ranch-style dressing mix, black olives and green onions. Increase the amount of mayonnaise as desired if the mixture seems too dry.

3. Stage

Spread equal amounts of the Cheddar cheese mixture on French baguette slices. Arrange slices in a single layer on a large baking sheet. Bake in the preheated oven 15 minutes, or until cheese is bubbly and lightly browned. Serve warm.