Ingredients for - Chicken balls in a creamy sauce

1. Chicken fillet 500 gram
2. Bulb onions 1 PC.
3. Chicken egg 1 PC.
4. Garlic 3 clove
5. Cream 10% 200 Ml
6. Hard cheese 150 gram
7. Black pepper taste
8. Salt taste

How to cook deliciously - Chicken balls in a creamy sauce

1 . Stage

Cut the meat into small pieces, add chopped onion, egg and season to taste. Mix everything until smooth.

1. Stage. Chicken balls in a creamy sauce: Cut the meat into small pieces, add chopped onion, egg and season to taste. Mix everything until smooth.

2 . Stage

Form the balls and put in a baking dish greased with a little vegetable oil. Bake at 180 degrees for 15 minutes.

1. Stage. Chicken balls in a creamy sauce: Form the balls and put in a baking dish greased with a little vegetable oil. Bake at 180 degrees for 15 minutes.

3 . Stage

Mix cream with grated cheese and chopped garlic. Pour the balls into the sauce and put in the oven again for 20 minutes.

1. Stage. Chicken balls in a creamy sauce: Mix cream with grated cheese and chopped garlic. Pour the balls into the sauce and put in the oven again for 20 minutes.

4 . Stage

Chicken balls in a creamy sauce are ready, serve warm.

1. Stage. Chicken balls in a creamy sauce: Chicken balls in a creamy sauce are ready, serve warm.

5 . Stage

Bon Appetit!!!