No-Fuss Perfect Baked Brown Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - No-Fuss Perfect Baked Brown Rice

1. Uncooked brown rice - 1 ⅔ cups
2. Salt - ½ teaspoon
3. Boiling water - 2 ½ cups
4. Canola oil - 2 teaspoons

How to cook deliciously - No-Fuss Perfect Baked Brown Rice

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 baking dish.

2. Stage

Place rice in prepared baking dish; sprinkle salt and oil on top. Pour boiling water over rice. Cover baking dish tightly with double layer of aluminum foil and pinch edges to seal.

3. Stage

Bake in center of preheated oven until water is absorbed, about 1 hour.

4. Stage

Remove rice from oven, uncover, and fluff with fork.