Name: Chicken, Belgian Endive, and Grape Grain Salad
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Cooked barley - 1 cup; Cooked buckwheat - 1 cup; Chopped cooked chicken breast - 1 cup; Red grapes, halved - 1 cup; Belgian endive, halved and shredded - 2 medium heads; Green onions, chopped - 4 stalks; Dried cranberries - ¼ cup; Chopped fresh parsley - 3 tablespoons; Chopped fresh mint - 2 tablespoons; Olive oil - 2 tablespoons; Lemon, juiced - ½; Honey (Optional) - 2 teaspoons; Salt and freshly ground black pepper, to taste - 2 teaspoons

Ingredients for - Chicken, Belgian Endive, and Grape Grain Salad

1. Cooked barley 1 cup

2. Cooked buckwheat 1 cup

3. Chopped cooked chicken breast 1 cup

4. Red grapes, halved 1 cup

5. Belgian endive, halved and shredded 2 medium heads

6. Green onions, chopped 4 stalks

7. Dried cranberries ¼ cup

8. Chopped fresh parsley 3 tablespoons

9. Chopped fresh mint 2 tablespoons

10. Olive oil 2 tablespoons

11. Lemon, juiced ½

12. Honey (Optional) 2 teaspoons

13. Salt and freshly ground black pepper, to taste 2 teaspoons

How to cook deliciously - Chicken, Belgian Endive, and Grape Grain Salad

1 . Stage

Combine barley, buckwheat, cooked chicken, grapes, endive, green onion, cranberries, parsley, mint, olive oil, lemon juice, honey, salt, and pepper in a large bowl; stir until well combined. Taste and adjust amount of salt, pepper, and honey to taste.