Ingredients for - Chicken Thigh Chili
2.
Boneless, skinless chicken thighs, trimmed and cut into 1/2-inch pieces 2 pounds
13.
Tomato paste, or more as needed ½ (6 ounce) can
How to cook deliciously - Chicken Thigh Chili
1 . Stage
Heat oil in a large stockpot over medium-high heat. Add chicken and cook in the hot oil, stirring occasionally, until browned, about 10 minutes. Add onion and garlic; cook and stir until onion is translucent, 5 to 10 minutes.
2 . Stage
Add diced tomatoes, all beans, corn, bell peppers, 3 ounces tomato paste, chili powder, cumin, cayenne, salt, and pepper; mix well. Cover and reduce heat to medium-low. Cook, stirring occasionally and adding more tomato paste as needed to thicken, until peppers have softened, about 30 minutes.
Recipe information
Cooking:
30 min.
Servings per container:
8
Barbecued Roast Beef on a Bun
Mix salt, sugar, pepper, and cayenne for dry rub toget...
Arroz a la Mexicana
In food processor or blender, process onion, peppers,...
Slow Cooker Onion Soup
Melt butter in a skillet over medium heat; cook and st...
Instant Pot® Chicken Paprikash
Fill a large pot with lightly salted water and bring t...
Rosemary and Garlic Smoked Pork Roast
At least 1 hour before grilling, soak wood chips in en...
Delicata Squash Gratin
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Roasted Garlic Flat Iron Steak
Preheat oven to 350 degrees F (175 degrees C). Arrange...
Balsamic Braised Pork Tenderloins with Fresh Figs
Preheat the oven to 350 degrees F (175 degrees C). Pat...
Meat and Eggplant Sauce Lasagna
Heat oil in a large pot over medium heat. Add onion an...
Instant Pot Braised Chicken Thighs and Tomatillos
Lay chicken thighs out on a cutting board and season w...
Easy Spanish Rice
Place a pot over medium-heat heat; add oil and heat un...
Cranberry Walnut Slaw
In a large bowl, toss together the coleslaw mix, onion...