Ingredients for - Coriander- and Cumin-Rubbed Pork Chops

1. Salt ½ teaspoon
2. Ground cumin 1 tablespoon
3. Ground coriander 1 tablespoon
4. Garlic, minced 3 cloves
5. Olive oil, divided 2 tablespoons
6. Boneless pork loin chops 2
7. Ground black pepper to taste 2

How to cook deliciously - Coriander- and Cumin-Rubbed Pork Chops

1 . Stage

Mix salt, cumin, coriander, garlic, and 1 tablespoon olive oil to form a paste. Season pork chops with salt and pepper, and rub with paste.

2 . Stage

Heat remaining olive oil in a skillet over medium heat, and cook pork chops, about 5 minutes on each side, to an internal temperature of 145 degrees F (63 degrees C).