Choc. Chip Cheesecake Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Choc. Chip Cheesecake Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Confectioners' sugar - ¾ cup
3. Unsalted butter, softened - ½ cup
4. Brown sugar - 2 tablespoons
5. Vanilla extract - 1 teaspoon
6. Semisweet chocolate chips - 1 cup

How to cook deliciously - Choc. Chip Cheesecake Dip

1. Stage

Beat cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy. Fold in chocolate chips. Refrigerate until chilled, at least 20 minutes.

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