Name: Christmas Crispix® Mix
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Crispy corn and rice cereal (such as Crispix®) - 1 (12 ounce) package; Pecan halves - 3 cups; Whole almonds - 3 cups; Brown sugar - 2 cups; Corn syrup - 1 cup; Butter - ½ cup; Vanilla extract - 1 ½ teaspoons

Ingredients for - Christmas Crispix® Mix

1. Crispy corn and rice cereal (such as Crispix®) 1 (12 ounce) package

2. Pecan halves 3 cups

3. Whole almonds 3 cups

4. Brown sugar 2 cups

5. Corn syrup 1 cup

6. Butter ½ cup

7. Vanilla extract 1 ½ teaspoons

How to cook deliciously - Christmas Crispix® Mix

1 . Stage

Preheat oven to 250 degrees F (120 degrees C). Lightly butter a large roasting pan.

2 . Stage

Mix corn and rice cereal, pecans, and almonds together in the prepared roasting pan.

3 . Stage

Combine brown sugar, corn syrup, and butter in a saucepan; bring to a boil. Heat to 240 degrees F (115 degrees C) or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove saucepan from heat and stir vanilla extract into syrup.

4 . Stage

Drizzle syrup over cereal mixture and toss to coat.

5 . Stage

Bake cereal mixture in the preheated oven for 30 minutes; stir and continue baking for 30 minutes more. Spread cereal mixture in 1 layer onto 2 lightly buttered baking sheets, separating any large chunks with 2 forks; allow to cool.