Beef salad
Recipe information
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Cooking:
45 min.
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Servings per container:
2
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Source:

Ingredients for - Beef salad

1. Lettuce - 100 gram
2. Cherry tomatoes - 8 PC.
3. Beef - 300 gram
4. Olive oil - 1 tbsp
5. Red onion - 1/4 PC.
Gas station
1. Olive oil 3 tbsp
2. Lemon 1 PC.
3. Capers 1 tbsp
4. Dijon mustard 1 tbsp
5. Parsley (greens) 2 tbsp
6. Salt taste

How to cook deliciously - Beef salad

1. Stage

Grind greens and capers for dressing. Mix all the ingredients.

1. Stage. Beef salad: Grind greens and capers for dressing. Mix all the ingredients.

2. Stage

Cut the meat very thinly and fry in olive oil, salt a little.

1. Stage. Beef salad: Cut the meat very thinly and fry in olive oil, salt a little.

3. Stage

Tear the salad with your hands, cut the onion in half rings, cut the tomatoes in half or 4 parts.

1. Stage. Beef salad: Tear the salad with your hands, cut the onion in half rings, cut the tomatoes in half or 4 parts.

4. Stage

Mix the salad with beef and season with dressing.

1. Stage. Beef salad: Mix the salad with beef and season with dressing.

5. Stage

Bon Appetit!!!