Recipe information
Ingredients for - Adjika with apples
How to cook deliciously - Adjika with apples
1. Stage
Cut all the vegetables into small pieces and pass through a meat grinder or grind with a blender.
2. Stage
Cook the resulting vegetable mixture 1 hour after boiling. Then turn off the heat and add sugar, salt, vinegar and sunflower oil.
3. Stage
Garlic, previously passed through a meat grinder, add at the very end.
4. Stage
We mix Adjika with apples well, put it in sterilized jars and roll it up.
5. Stage
Bon Appetit!!!
