Stovetop Orange-Glazed Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Stovetop Orange-Glazed Chicken

1. 1/4 cup orange juice -
2. 1 tablespoon reduced-sodium soy sauce -
3. 1/2 teaspoon cornstarch -
4. 1/2 teaspoon Dijon mustard -
5. 2 tablespoons orange marmalade -
6. 2 boneless skinless chicken breast halves (6 ounces each) -
7. 1/4 teaspoon garlic salt -
8. 1 tablespoon olive oil -

How to cook deliciously - Stovetop Orange-Glazed Chicken

1. Stage

For glaze, whisk together first 4 ingredients in a microwave-safe bowl; stir in marmalade. Microwave, covered, on high until thickened, 2-1/2 to 3 minutes, stirring occasionally.

2. Stage

Pound chicken breasts to 1/2-in. thickness; sprinkle with garlic salt. In a large skillet, heat oil over medium heat; cook chicken until a thermometer reads 165°, 5-6 minutes per side. Top with glaze.

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