Chicken rolls with cheese
Recipe information
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Cooking:
45 min.
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Servings per container:
0
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Source:

Ingredients for - Chicken rolls with cheese

1. Chicken fillet - 1 PC.
2. Garlic powder - 1/2 Tsp
3. Olive oil - 2 tbsp
4. Breadcrumbs - 1 Art.
5. Flour - 1/4 Art.
6. Paprika - 1/2 Tsp
7. Salt - 1/4 Tsp
8. Black pepper - 1/4 Tsp
9. Chicken egg - 1 PC.
10. Ham - 100 gram
11. Hard cheese - 100 gram

How to cook deliciously - Chicken rolls with cheese

1. Stage

Cut the meat into very thin layers, salt, pepper, sprinkle with paprika and garlic powder, lay out thin plates of cheese and ham. Roll tight rolls and fasten them with toothpicks. Beat the egg.

1. Stage. Chicken rolls with cheese: Cut the meat into very thin layers, salt, pepper, sprinkle with paprika and garlic powder, lay out thin plates of cheese and ham. Roll tight rolls and fasten them with toothpicks. Beat the egg.

2. Stage

Roll each roll in flour, then egg, and then in breadcrumbs.

1. Stage. Chicken rolls with cheese: Roll each roll in flour, then egg, and then in breadcrumbs.

3. Stage

Place in a baking dish and in an oven preheated to 180 degrees for 30 minutes

1. Stage. Chicken rolls with cheese: Place in a baking dish and in an oven preheated to 180 degrees for 30 minutes