Cold Green Bean Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Cold Green Bean Salad

1. Green beans, drained - 2 (15 ounce) cans
2. Red onion, sliced in rings - 1
3. Italian-style salad dressing - 1 (16 ounce) bottle

How to cook deliciously - Cold Green Bean Salad

1. Stage

Place beans in a serving dish. Toss with onion and salad dressing. Cover the dish with plastic wrap and chill in the refrigerator for 1 hour.

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