Recipe information
Ingredients for - Crayfish in sour cream
How to cook deliciously - Crayfish in sour cream
1. Stage
Pour water into the pan, add bay leaf, dill, salt and sugar, bring to a boil and add crayfish. Boil for 10 minutes after boiling.
2. Stage
Turn off the heat, add sour cream to the pan and leave for about 1 hour.
3. Stage
Remove the crayfish from the water and serve.
4. Stage
Bon Appetit!!!
