Ingredients for - Polish stew
How to cook deliciously - Polish stew
1 . Stage
Fry the ribs in vegetable oil until golden brown. At the end, add the onion sliced in half rings and cook for a few more minutes.
2 . Stage
Then add the grated carrots, salt and pepper, cook another 5 minutes.
3 . Stage
Add sauerkraut and cook under the lid for 15 minutes.
4 . Stage
After add chopped fresh cabbage. Cover and simmer for 1 hour.
5 . Stage
Add washed pitted prunes, cook for another 15 minutes, add spices if necessary. Serve right away.
6 . Stage
Bon Appetit!!!
Recipe information
Cooking:
1 hour 40 min.
Servings per container:
6
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