Creamy Dill Cucumbers
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Creamy Dill Cucumbers

1. 1 cup fat-free milk -
2. 1/2 cup reduced-fat mayonnaise -
3. 1/2 cup reduced-fat sour cream -
4. 1 envelope ranch salad dressing mix -
5. 2 tablespoons dill weed -
6. 1/8 teaspoon celery seed -
7. 1/8 teaspoon pepper -
8. 2 large cucumbers, peeled and sliced -
9. 2/3 cup sliced red onion, separated into rings -

How to cook deliciously - Creamy Dill Cucumbers

1. Stage

In a small bowl, combine the milk, mayonnaise, sour cream, dressing mix, dill, celery seed and pepper. Stir in the cucumbers and onion. Serve with a slotted spoon.