Crispy Baked Oatmeal
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Crispy Baked Oatmeal

1. Eggs - 2
2. Vegetable oil - ½ cup
3. Packed brown sugar - ⅓ cup
4. Old-fashioned oats - 3 cups
5. Baking powder - 1 tablespoon
6. Ground cinnamon - ¾ teaspoon
7. Salt - ½ teaspoon

How to cook deliciously - Crispy Baked Oatmeal

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.

2. Stage

Whisk eggs, oil, and brown sugar together in a bowl until brown sugar is dissolved. Combine oats, baking powder, cinnamon, and salt in a separate bowl; stir into egg mixture just until moistened. Spoon the oat mixture into the prepared baking dish.

3. Stage

Bake in the preheated oven until edges are golden brown, 20 to 25 minutes.