Ingredients for - Autumn Pot Roast

1. Salt 1 tablespoon
2. Ground black pepper 1 tablespoon
3. Dried parsley 2 teaspoons
4. Dried oregano 2 teaspoons
5. Beef pot roast 2 pounds
6. Potatoes, cut into chunks 4
7. Baby carrots 2 cups
8. Tomato, cut into chunks 1
9. Yellow onion, cut into chunks ½
10. Tomato sauce 1 (6.5 ounce) can
11. Water ½ cup

How to cook deliciously - Autumn Pot Roast

1 . Stage

Sprinkle salt, black pepper, parsley, and oregano evenly over beef pot roast. Place roast in a slow cooker; add potatoes, carrots, tomato, and onion atop the beef. Pour tomato sauce and water over the beef and vegetables.

2 . Stage

Cook on High for 4 hours.