Cucumber rolls with fish filling

1 . Stage

Knead the cottage cheese with a fork and mix with butter. The butter should be at room temperature.

2 . Stage

Finely chop all the greens.

3 . Stage

We mix it with cottage cheese.

4 . Stage

We have salmon in oil on sale. One package contains 300 grams. We need half of it.

5 . Stage

Cut the fish into small cubes.

6 . Stage

We add it to the cottage cheese and herbs, as well as add 2-3 teaspoons of fish oil. Stir everything. Taste for salt. If it's not enough, salt it.

7 . Stage

The picture shows two cucumbers. We need 3 cucumbers. Cut them into slices with a vegetable peeler.

8 . Stage

For each slice add a teaspoon of filling and roll up.

9 . Stage

Stack the rolls in a plate, pressing them together. Place in refrigerator for 1 hour. Bon appetit. Thank you.