Ingredients for - Drunken Grapefruit Salad
1.
Refrigerated grapefruit, drained and juice reserved 8 cups
4.
Fresh mint, minced 8 leaves
5.
Whole mint leaves 8
How to cook deliciously - Drunken Grapefruit Salad
1 . Stage
Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups; top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.
Recipe information
Cooking:
15 min.
Servings per container:
8
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