Easy Beef and Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
-
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Source:
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Ingredients for - Easy Beef and Rice

1. 1 pound ground beef -
2. 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted -
3. 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -
4. 1 cup water -
5. 1 cup uncooked instant rice -
6. 3 tablespoons chopped onion -
7. 1/2 teaspoon salt -
8. 1/4 teaspoon pepper -

How to cook deliciously - Easy Beef and Rice

1. Stage

Crumble beef into an ungreased 2-qt. microwave-safe dish. Cover and microwave on high for 3 minutes or until no longer pink; drain. Stir in the remaining ingredients. Cover and heat on high for 9-10 minutes or until rice is tender. Let stand for 5 minutes before serving.

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