Ingredients for - Erin's Irish Creme Liqueur
3.
Irish whiskey, or more to taste 3 ½ fluid ounces
How to cook deliciously - Erin's Irish Creme Liqueur
1 . Stage
Put chocolate chips and butter in a glass bowl; heat in microwave on high until chips are softened, about 30 seconds. Stir chocolate mixture until smooth, cooking in microwave another 15 seconds to assure chocolate is soft enough, if needed. Add Irish whiskey and stir until smooth.
2 . Stage
Dissolve coffee granules in hot water in a small pitcher. Pour the chocolate mixture, sweetened condensed milk, and cream into the pitcher and stir until smooth.
3 . Stage
Refrigerate mixture until completely chilled, at least 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
16
Garlicky Green Beans with Shallot
Melt butter with olive oil in a large skillet over med...
Chicken and Summer Squash
In a large nonstick skillet, melt butter in the oil ov...
After-School Carrot Cookies
Preheat oven to 400 degrees F (200 degrees C). Combine...
Yia Yia's Tsoureki (Greek Easter Bread)
Pour yeast into a small bowl; add warm water and 1/4 c...
Asparagus and Red Pepper with Balsamic Vinegar
Melt butter with olive oil in a large skillet over med...
Pan Fried Chicken Croquettes
Melt butter in a saucepan over medium heat. Whisk flou...
Easy Slow Cooker Stroganoff
Mix cream of mushroom soup, mushrooms, butter, and oni...
Easy Garlic Escargots
Place escargots in a small bowl and cover with cold wa...
Sturgeon baked with potatoes Thanks to a friend
Before cooking the fish should be very well washed of...
Chicken stuffed with ham and vegetables
For stuffing it is better to take a bird of medium siz...
Mexican tacos
In a bowl, mix the flour and hot water, knead the doug...
Liver and pork paste
Then add soft butter, salt and pepper as necessary and...