Ingredients for - Flash Baked Walleye Fillets
2.
Walleye fillets, cut into pieces 4 (4 ounce) fillets
How to cook deliciously - Flash Baked Walleye Fillets
1 . Stage
Preheat an oven to 500 degrees F (260 degrees C).
2 . Stage
Pour the melted butter into a 9x13-inch baking dish. Place the fillets into the butter, skin-side-down. Sprinkle evenly with lemon pepper and basil.
3 . Stage
Bake in the preheated oven until the fish is opaque and easily flakes with a fork, 5 to 7 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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