Ingredients for - Forshmak
How to cook deliciously - Forshmak
Recipe information
Cooking:
20 min.
Salad with fish and vegetables
The salad can be made with almost any fish. Mackerel,...
Свиняча відбивна по-азіатськи з сичуаньським салатом
Grate ginger and garlic and finely chop onion. Remove...
Vegetable caviar with pumpkin
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Cinnamon-filled muffins in the morning
Grind in a blender 150g Herkules into fine crumbs for...
Salad Just So
Here is such a simple set of products. You need to dra...
Meatballs in own juice
To the stuffing (I have pork/beef 50/50) add the eggs,...
Noodle omelet with garlic sauce
Break 2 eggs in a bowl, add half a tbsp of milk, salt...
Caramel pudding
In the bowl of a food processor, combine the milk, egg...
Smoked Salmon Sandwiches
For the sauce, mix sour cream, horseradish, lemon juic...
Home-cooked roast
Bake in the oven at 180 degrees for about 30-40 minute...
Gefilte fish
Before serving carp, cut into pieces. Stuff the fish s...
Pike perch
Cut the onion into half rings. Zander weight is alread...