Fresh California Salsa
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:
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Ingredients for - Fresh California Salsa

1. Tomatoes, diced - 4 large
2. Onion, minced - ½ large
3. Garlic, chopped - 3 cloves
4. Chopped fresh cilantro - ⅔ cup
5. Jalapeno pepper, seeded and minced - 1
6. Fresh lime juice - 2 tablespoons
7. Salt to taste - 2 tablespoons

How to cook deliciously - Fresh California Salsa

1. Stage

In a small mixing bowl, combine tomatoes, onion, garlic, cilantro, and lime juice. Add 2 teaspoons minced jalapeños; taste to see how hot it is, then add more if desired. Season with salt to taste. Enjoy!

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