Ingredients for - Tartar Sauce II
3.
Minced capers 1 tablespoon
6.
Salt and white pepper to taste 1
How to cook deliciously - Tartar Sauce II
1 . Stage
In a small bowl, mix together mayonnaise, sweet pickle relish, capers, and egg. Season to taste with salt and white pepper. Add a dash of Worcestershire sauce and a dash hot pepper sauce. Stir. Chill.
Recipe information
Cooking:
15 min.
Servings per container:
6
Crab Louie Salad
Fill a medium bowl with ice water and set it aside. Br...
Super Crunch Oven Cooked Honey Dipped Wings
Whisk together the buttermilk, hot pepper sauce, 1 tea...
Tostones (Twice-Fried Green Plantains) with Mayo Ketchup Dipping Sauce
Combine mayonnaise, ketchup, and garlic in a small bow...
Crispy Indian Okra
Cut each okra pod vertically into 4 long pieces. Place...
Bud's Potato Salad
Bring a large pot of salted water to a boil. Add potat...
Crazy Creamy Chickpea Curry
Melt coconut oil in a heavy 4-quart pot over medium he...
Jiffy Chili Cornbread Casserole
Preheat the oven to 375 degrees F (190 degrees C). Hea...
Zucchini Patties
Place zucchini, eggs, flour, Parmesan cheese, mozzarel...
Kimchi Rice Patties with Spicy Edamame
Stir together water, rice, and 1/4 teaspoon salt in a...
Chicken Bouillabaisse
Combine onion, celery, carrot, 1 tablespoon olive oil,...
Vegetarian Tortilla Soup with Avocado
Preheat oven to 375 degrees F (190 degrees C). Arrange...
Salad March 8
Finely chop the onion, scald with boiling water and im...