Tartar Sauce II
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Tartar Sauce II

1. Mayonnaise - 1 cup
2. Sweet pickle relish - ⅓ cup
3. Minced capers - 1 tablespoon
4. Hard-cooked egg, chopped - 1
5. Salt to taste - 1
6. Salt and white pepper to taste - 1
7. Worcestershire sauce - 1 dash
8. Hot pepper sauce - 1 dash

How to cook deliciously - Tartar Sauce II

1. Stage

In a small bowl, mix together mayonnaise, sweet pickle relish, capers, and egg. Season to taste with salt and white pepper. Add a dash of Worcestershire sauce and a dash hot pepper sauce. Stir. Chill.

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