Simple Tuna Melts
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Simple Tuna Melts

1. English muffins, split - 2
2. Tuna, drained - 1 (5 ounce) can
3. Onion, minced - ½ small
4. Pepper to taste - ½ small
5. Pickled jalapeno - 12 slices
6. Cheddar Cheese - 4 slices

How to cook deliciously - Simple Tuna Melts

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Arrange English muffin halves, cut-side up, on a baking sheet. Mix together tuna, onion, and pepper in a small bowl until well combined. Divide mixture evenly onto English muffins. Place 3 jalapeño slices onto each muffin half. Top each with a Cheddar cheese slice.

3. Stage

Bake in the preheated oven until cheese begins to bubble, about 10 minutes.