Easy Tuna Casserole
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Easy Tuna Casserole

1. Cooked macaroni - 3 cups
2. Tuna, drained - 1 (5 ounce) can
3. Condensed cream of chicken soup - 1 (10.5 ounce) can
4. Shredded Cheddar cheese - 1 cup
5. French fried onions - 1 ½ cups

How to cook deliciously - Easy Tuna Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Combine cooked macaroni, tuna, and condensed soup together in a 9x13-inch baking dish; sprinkle with cheese.

3. Stage

Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with fried onions; bake 5 minutes more. Melissa Goff