Fried Rice with Ham
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Fried Rice with Ham

1. Vegetable oil - 2 tablespoons
2. Green onions, chopped - 4
3. Cubed ham - 1 cup
4. Eggs, beaten - 4
5. Frozen mixed peas and carrots - 1 cup
6. Cold cooked rice - 4 cups
7. Bean sprouts - 1 cup
8. Salt - 1 teaspoon
9. Ground black pepper - ½ teaspoon
10. Soy sauce - 3 tablespoons

How to cook deliciously - Fried Rice with Ham

1. Stage

Heat the vegetable oil in a skillet over medium-high heat. Cook the green onions in the oil for 1 minute. Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Remove from heat; season with salt, pepper, and soy sauce.