Fried scallops
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:

Ingredients for - Fried scallops

1. Scallops - 400 gram
2. Olive oil - 1.5 tbsp
3. Lemon - 1 PC.
4. Salt - taste
5. Black pepper - taste

How to cook deliciously - Fried scallops

1. Stage

Scallops must first be thawed. Salt and pepper the scallops to taste, add oil, mix and leave to marinate for 10 minutes.

1. Stage. Fried scallops: Scallops must first be thawed. Salt and pepper the scallops to taste, add oil, mix and leave to marinate for 10 minutes.

2. Stage

Fry the scallops in a dry frying pan on both sides until golden brown.

1. Stage. Fried scallops: Fry the scallops in a dry frying pan on both sides until golden brown.

3. Stage

Pour the prepared scallops with lemon juice and serve.

1. Stage. Fried scallops: Pour the prepared scallops with lemon juice and serve.

4. Stage

Bon Appetit!!!