Fruity Chicken Salad Mini Sandwiches
Recipe information
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Cooking:
25 min.
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Servings per container:
1
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Source:

Ingredients for - Fruity Chicken Salad Mini Sandwiches

1. 6 cups chopped cooked chicken -
2. 3/4 cup sliced fresh strawberries -
3. 1/2 cup halved seedless red grapes -
4. 2 celery ribs, finely chopped -
5. 1/3 cup chopped pecans, toasted -
6. 3/4 cup sour cream -
7. 3/4 cup mayonnaise -
8. 1/3 cup chopped fresh basil -
9. 2 teaspoons lemon juice -
10. 3/4 teaspoon salt -
11. 1/4 teaspoon garlic powder -
12. 1/4 teaspoon pepper -
13. 24 potato dinner rolls or Hawaiian sweet rolls, split -

How to cook deliciously - Fruity Chicken Salad Mini Sandwiches

1. Stage

Place first 5 ingredients in a large bowl. In a small bowl, mix sour cream, mayonnaise, basil, lemon juice and seasonings; stir into chicken mixture. Refrigerate, covered, until serving.

2. Stage

To serve, fill each roll with 1/3 cup chicken mixture.