Garden Salad with Lemon Dressing
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Garden Salad with Lemon Dressing

1. 8 cups torn salad greens -
2. 1 cup grape or cherry tomatoes -
3. 1 medium cucumber, sliced -
4. 1 large sweet yellow or green pepper, cut into rings -
5. 1/4 cup lemon juice -
6. 4 teaspoons honey -
7. 2 teaspoons minced chives -
8. 1 teaspoon ground mustard -
9. 1/2 teaspoon salt -
10. 1/4 teaspoon pepper -
11. 2 tablespoons olive oil -

How to cook deliciously - Garden Salad with Lemon Dressing

1. Stage

In a large bowl, combine the salad greens, tomatoes, cucumber and pepper rings. In a small bowl, whisk the lemon juice, honey, chives, mustard, salt and pepper until blended. Gradually whisk in oil until dressing thickens. Drizzle over salad; toss to coat.