Ingredients for - Garlic Confit
How to cook deliciously - Garlic Confit
1 . Stage
Cut tops off garlic bulbs. Place bulbs on a clean working surface; press down firmly on bulbs with the flat part of a large knife to separate cloves. Remove and discard skins.
2 . Stage
Pour oil into a very small pot; add garlic cloves and thyme. Cook over medium heat until bubbles start to form. Reduce the heat to the lowest possible setting, and cook until garlic is soft but not brown, 20 to 25 minutes, depending on the size of the cloves. Let cool to room temperature, 15 to 30 minutes.
3 . Stage
Transfer mixture to a sterilized jar, then seal and refrigerate.
Recipe information
Cooking:
15 min.
Servings per container:
20
Enchiladas Verdes
Cover a large griddle with aluminum foil and preheat t...
Hearty Country Ham and Cabbage Soup
Heat oil in a large, heavy-bottomed pan. Add onion and...
Avocado Cream Sauce
Combine avocados, garlic, lime juice, green onions, ci...
Copycat V8 Juice
Process tomatoes, onion, 3 tablespoons plus 1/2 teaspo...
Cake with sun-dried tomatoes and pesto
The cooking time is specified without taking into acco...
Mischief Salad
Rinse 1 red bell bell pepper, remove the core and seed...
Gubajou
Cut the meat into small pieces and beat with a hammer...
Zaziki
Fold the yogurt on cheesecloth and let it drain for 30...
Chicken Jellied
Bon Appetit!!! Pour everything carefully with broth an...
Shrimp pasta with sauce
Then add peeled shrimp to the onion, fry for 3 minutes...
Fried salmon with pineapple
Fried salmon with pineapple is very juicy, tasty and a...
Chicken stomach in the oven with potatoes
Rinse the chicken stomachs well, remove the cartilage...