Ingredients for - Buffalo chicken wings
How to cook deliciously - Buffalo chicken wings
1. Stage
Adapted, I remembered a foreign recipe, so to speak, to Russian conditions: 1. Wash and dry 800g chicken wings with paper towels and salt them. 2. Pour ~ 1 liter of sunflower oil in a pan, the main thing is to consider the size of the dish.
2. Stage
... Heat the oil and "fry" the chicken wings, about 15 minutes.
3. Stage
3. separately melt the butter about 50 ml. (I do not know how many grams) can be a little less 4. Add a teaspoon of granulated garlic 5. Add a teaspoon of black pepper (coarse grinding) 6. Add a teaspoon of red pepper 7. Dried ground red chillies, teaspoonful. (If you like it mildly spicy, you don't have to add it.)
4. Stage
8. Add two to three tablespoons of hot ketchup
5. Stage
9. Put the wings in our sauce and stir and voila...
