Garlic Lemon Asparagus
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Garlic Lemon Asparagus

1. 1 lb. asparagus, stems removed -
2. 1 tbsp. olive oil -
3. Juice of ½ lemon -
4. Kosher salt -
5. tsp. ¼ to ½ tsp. tsp chili flakes, depending on spice preference -
6. Zest of 1 lemon -
7. 2 garlic cloves, thinly sliced -
8. 1/4 c. freshly grated Parmesan, divided -
9. -

How to cook deliciously - Garlic Lemon Asparagus

1. Stage

Bake CPK Frozen BBQ Recipe Chicken pizza according to package instructions. 

2. Stage

Make asparagus: Preheat oven to 400°. On a baking sheet, drizzle asparagus with olive oil and lemon juice and toss until fully coated. Season with a pinch of salt and crushed red pepper flakes and scatter garlic and lemon zest. Toss to combine, then top with Parmesan.

3. Stage

Bake asparagus until tender, 8-10 minutes.

4. Stage

Serve pizza with asparagus.